1 large baked potato, flesh scooped out
1/4 cup steamed broccoli, chopped (fresh or frozen and thawed)
1/4 cup grated sharp Cheddar
1 ounce turkey bacon, cooked and crumbled
|
1 tablespoon cream cheese, room temperature
1/2 teaspoon House Seasoning, recipe follows
1 teaspoon melted unsalted butter, for serving
|
No comments:
Post a Comment